Monday, January 2, 2012

Weekly Menu

Monday:  Grilled steak, baked potatos, lemon garlic veggie blend (yellow carrots, brocolli, green beans, squash, and and red pepper)

Tuesday:  Cornbread Taco Casserole, Guacamole, Tortilla Strips

Wednesday:  Pork Chops, Garlic pasta, Green Beans, Garlic Butter Crescent Rolls

Thursday:  Left-overs

Friday:  Mini Hot dogs, Chips and Dip, Fruit (Family movie night!)

Have a great week-
Rebekah

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