Saturday: Grilled steak/shrimp/veggie kabobs, Fresh corn on the cob, Watermelon
Sunday: Baked tortilla crusted Talapia, Green beans, Baked parmesean red potatos (pinterest recipe)
Monday: Grilled chicken mexican salad (my own recipe!)
Tuesday: Pizza at our school's summer palooza
Wednesday: Italian chicken/potato/onion/pepper bake, Green salad, Garlic bread
Thursday: Slow cooker root beer porkloin, baked beans, pasta salad, watermelon
Friday: Left-overs
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